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The Chef’s Cocoa Flight: Artisan Hot Chocolate Tasting Collection by Chef Farrell
$17.99
How to Craft a Cup of Cocoa
- Grab your favorite mug
- Add 2–3 tablespoons of cocoa
- Heat 6–8 ounces of water
- Pour hot water over cocoa in the mug
- Stir, sip, and savor
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